Geisha Organic Coffee Beans – Award-Winning from Peru

Geisha is an award-winning certified organic specialty coffee, sourced from a single plantation in Chanchamayo, Peru. Shade-grown at 1,500–1,800 meters in rich, bird-friendly soil, this heirloom variety is renowned for its complexity and elegance—especially when brewed as filter coffee.

The flavours develop and evolve as the coffee cools, making each cup a dynamic tasting experience. Geisha thrives in organic conditions and is naturally sun-dried to preserve every nuance of its character.

Roaster's Notes

Flavour Profile: Sweet plum, strawberry, and honey with a citrus finish.
Aroma: Jasmine blossom.
Aftertaste: Delicate sweet citrus lingering on the palate.
Roast: Light–medium roast.
Variety: Geisha (heirloom), sun-dried.
Origin: Peru (Chanchamayo, single plantation).
Preparation: Filter, plunger, soft brew, and cold brew methods.

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