Coopchebi Cooperative, Chanchamayo Peru, 1600 - 1900 meters above sea level. This variety is shade-grown at high altitudes creating a full flavoured high quality coffee bean.
This high quality Catuai variety is a beautiful all round coffee bean to work with. Roast the natural processed Catuai light-medium and enjoy a full flavoured soft brew coffee. Or create a blend with the washed processed Catuai to create a chocolate, fruity and spiced espresso. A pleasure to roast and even more enjoyable to consume.