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This coffee comes from Oromia, also known as the birthplace of coffee. Oromia is known for its unique native vegetation and high diversity of native plant species. The Oromo people were the first to use coffee as a food in the beginning of the 5th century and as of today use coffee as food, drink, trade, spiritual nourishment and as a tool of peace-keeping.
The Oromia Coffee Farmers Cooperative Union is a democratic member’s owned business operating under the principles of International Cooperative Alliance and Fair Trade. Members of Oromia Coffee Farmers Cooperative Union are small coffee farmers, processors and suppliers of high quality, organic Arabica coffee for direct export.
The Organic Fairtrade certified Cooperative Union pays 70% of its net profit back to the cooperatives and the cooperatives also pay 70% of their profit to the member farmers. Resulting in a healthy, sustainable Cooperative that yields superior quality Arabica varieties. Quality that has allowed our Habesha roast to be awarded New Zealand’s best coffee in 2013. Our recipe and commitment to quality and consistency has not changed since.
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