Bulk Saver $36.90/kg Java - 3 × 1kg Saver Pack

Java - 3 × 1kg Saver Pack

  • Flavour: Dark chocolate, caramel, molasses with cedar; silky mouthfeel, minimal acidity and a lingering full finish.
  • Variety: Arabica (Mandheling) with some cherry‑processed Arabica to round it off
  • Altitude: Shade-grown, 1000–1200m
  • Roast: Dark Roast – Java Style
  • Origin: Indonesia (Sumatra)
  • Strength:
Bulk Saver

Java - 3 × 1kg Saver Pack

$36.90 per kg · lowest price on this roast

  • Three 1kg bags delivered together, so you restock once and pour for weeks.
  • We consolidate freight into one carton, so you enjoy the $36.90/kg saver rate.
  • Perfect for busy cafes, offices, or households that burn through beans.
Free NZ-wide shipping included.

$99.00 for 3kg (36.90 / kg)

Brew Tips · Java

Simple starting points for Java

Espresso Pressure

~18g coffee · ~26–30s · ~40ml out
  1. Use about 18g for a shot and let it run ~26–30 seconds, aiming for ~40ml.
  2. Look for big body with dark chocolate and cedar notes; adjust grind slightly to taste.

Plunger Immersion

~18g coffee · ~300ml water · ~4 min
  1. Grind medium‑coarse. Add hot water just off the boil and stir gently.
  2. Let it sit about 4 minutes, then plunge slowly and serve.

V60 Filter

15–16g coffee · 250–260ml water · ~2½–3 min
  1. Grind medium. Wet the coffee, wait ~30s, then pour the rest slowly.
  2. If it tastes harsh, grind a bit coarser; if thin, grind a bit finer.

These tips are just a way to get you started. We encourage you to experiment and please get in touch if you need any tips specific to your brewing method / machine.

Java - 3 × 1kg Saver Pack FAQ

Drinkers who love a classic dark roast with big body, a bit of spice in the aftertaste and low acidity — great black or with milk.
Sumatra (Indonesia), grown at 1,000–1,200 m.
Primarily Arabica (Mandheling), with some cherry‑processed lots.
Dark roast.
Plunger and stovetop excel; espresso and V60 also work well.
Yes — choose the Java 3 × 1kg Bulk Saver Pack for value pricing.
Shop Java Saver
Yes — pick your schedule and grind; pause or cancel anytime.
We let every roast rest for at least a week so CO2 can degas and the profile can balance, then we pack within minutes into nitrogen-flushed, triple-layer high-barrier bags with premium one-way valves. That setup keeps oxygen and moisture out while venting remaining gas, preserving Java’s rich flavour for up to 24 months. Direct trade sourcing and small-batch roasting in New Plymouth mean we manage quality end to end. Learn more in “The importance of coffee packaging: how it keeps your coffee fresh.”

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Java - 3 × 1kg Saver Pack $99.00