Wood & Steel Coffee Tamper 58mm

Wood & Steel Coffee Tamper 58mm

Achieve Perfect Tamping with Our Wood & Steel Coffee Tamper 58mm

Elevate your espresso-making experience with our Wood & Steel Coffee Tamper 58mm. Designed for precision and comfort, this tamper ensures even pressure for a perfect extraction every time.

Key Features:

  • High-Quality Materials: Combines the durability of steel with the elegance of wood.
  • Ergonomic Design: Comfortable grip for consistent tamping.
  • Precision Fit: 58mm diameter for a snug fit in standard portafilters.

$30.00

Brew Tips

Simple starting points for Wood & Steel Coffee Tamper 58mm

V60 Filter

15–16g coffee · 250–260ml water · ~2½–3 min
  1. Grind medium. Wet the coffee, wait ~30s, then pour the rest slowly.
  2. If it tastes harsh, grind a bit coarser; if thin, grind a bit finer.

Plunger Immersion

~18g coffee · ~300ml water · ~4 min
  1. Grind medium‑coarse. Add hot water just off the boil and stir gently.
  2. Let it sit about 4 minutes, then plunge slowly and serve.

Espresso Pressure

~18g coffee · ~26–30s · ~40ml out
  1. Use about 18g for a shot and let it run ~26–30 seconds, aiming for ~40ml.
  2. Look for a smooth crema and balanced flavour; adjust grind slightly to taste.

These tips are just a way to get you started. We encourage you to experiment and please get in touch if you need any tips specific to your brewing method / machine.

Wood & Steel Coffee Tamper 58mm $30.00